Quality Cocoa beans

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How Cocoa Export Impact Grassroot Farmers in Nigeria

Cocoa is Nigeria’s largest agricultural export and a cornerstone of rural economic activity. In Nigeria alone, more than three hundred thousand farmers rely on cocoa as a primary source of income. However, since a significant portion of Nigeria’s cocoa is exported as raw beans, much of the revenue earned by…
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Unraveling the Cocoa Season – the Good, the Bad, and the Ugly

Oil exports have dominated Nigerian foreign exchange earnings for years, but cocoa remains one of the country’s largest non-oil exports, accounting for 5.6% of Nigeria’s total non-oil exports in 2023.  As we get into the 2024/2025 cocoa season, the potential for cocoa revenue growth is high, with anticipation of a…
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The Proposed NAFDAC Regulation Bill on Cocoa Export – What You Need to Know

In a recent move to tighten regulations around agricultural and food commodities export from Nigeria, the National Agency for Food and Drug Administration and Control (NAFDAC) has tendered a proposed regulation bill to the federal government suggesting significant changes to several export-related activities. Although aimed at further solidifying efforts to…
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Sunbeth Global Concepts Distributes Cocoa Seedling To 1500 Farmers

Nigeria is home to a vibrant cocoa industry and every stakeholder – whether farmer, broker, LBA, exporter, or processor must take up the responsibility to ensure the growth of the industry is sustained We at Sunbeth Global Concept have embraced this responsibility and are committed to re-creating the glory days…
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Sunbeth Farmer Removing Infected Pods From A Cocoa Tree

Exploring Organic Pest Management For Sustainable Cocoa Farming

Global consumer preference is gradually shifting to favor ethically and sustainably produced food commodities, resulting in increasing demand for uncontaminated organic food items. Cocoa and its derivatives (chocolate, cocoa powder, and cocoa butter) place high on the list of commodities affected by this changing market dynamics. This demand shift incentivizes…
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The Cocoa Journey: From Farm to Warehouse to Factory

For every chocolate bar or cocoa powder you consume, a significant logistical process went into producing it. Everything starts from sourcing the primary ingredient i.e. cocoa from farms spread across rural areas mostly in West African countries. The cocoa moves through various channels and undergoes numerous transformational processes before becoming…
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Understanding Our Quality Control: Our Processes and Measures

Sunbeth Global Concepts Limited (SGCL) is particular about offering only the best quality products to our clients. And to ensure that, we have assembled a dedicated group of professionals committed to upholding the highest standards of quality and safety in our commodities. At SGCL, we take quality control very seriously.…
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